Did anyone say mango? I’m in!
Mango Milkshake (makes 2 tall glasses)
Ingredients
Time to Make: 10 minutes.
- 1 1/2 cups chopped very ripe mango (divided)
- 2 cups unsweetened coconut milk
- 1/8 cup of monk fruit sugar
- 3 scoops dairy-free vanilla ice cream (divided)
- 1 cup of ice cubes
Instructions
- Blend ice, sugar, milk, 1 cup of chopped mango (keep the other half for toppings), and 1 ice cream scoop (save the other two for serving), blend until very smooth.
- Serve in a tall glass topped with one scoop of ice cream and top it off with some fresh ripe mango. Enjoy!
Call to Action
I just love different types of fruits, especially exotic and tropical ones. Fruit is filled with vitamins and minerals, and as if that wasn’t enough, they are sweet and delicious! I honestly could live on only fruits if given the choice; however, the Bible talks about other kinds of fruits, the fruits of the Spirit, that if we possess, our life is very sweet.
Would you daily ask for the fruits of the Spirit? And please share below, what you think of the Mango Milkshake or what the Holy Spirit has done for in and through you.
“But the fruit of the Spirit is love, joy, peace, patience, kindness, goodness, faithfulness, gentleness, self-control; against such things there is no law.”
Galatians 5:22-23 ESV
Our next plant-based recipe will be published on August 15.
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